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Chilly

Home made chilly
Course Main Course
Cuisine American
Prep Time 2 hours

Equipment

  • 1 Cooker test

Ingredients

  • 1 tbsp olive oil extra virgin
  • 1 yellow onion diced

seasoning

  • 1 tbsp cumin
  • 1.5 cup beef broth

Instructions

  • Lots of ways to cook this using a strainer

Notes

lots of notes
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Chilly-2

Home made chilly
Course Main Course
Cuisine American
Prep Time 2 hours

Equipment

  • 1 pressure cooker
  • 1 Electric Coffee and Spice Grinder

Ingredients

  • 1 tbsp cumin
  • 1.5 cup beef broth
  • 1 cup chilly powder
  • 1 cup shaoxing wine
  • 1 tbsp olive oil
  • 1 tbsp vinegar
  • 2 half & half
  • 3 90% lean ground beef
  • 4 1 large egg
  • 5 1/4 cup (50g) granulated sugar
  • 6 extra-virgin olive oil
  • 7 all-purpose flour (plain flour)
  • 8 brown sugar, packed should be in the double quotes
  • 9 plain / all purpose flour
  • 10 7UP soda
  • 11 grated or “matchstick” carrots
  • 1 cup ¼ teaspoon salt missed
  • ¼ test1
  • 1 cup testDynamicLink
  • 1 cup A3all-purpose flour
  • 1 cup Test Ingredient 2023-8-31-17-22-40-889-32577 Test notes
  • 1 cup Test Ingredient 2023-8-31-17-22-40-889-19518 Test notes
  • 1 cup Test Ingredient 2023-8-31-17-28-21-567-73062 Test notes
  • 1 cup Test Ingredient 2023-8-31-17-28-21-568-54062 Test notes
  • 1 cup Test Ingredient 2023-8-31-17-30-16-902-13373 Test notes
  • 1 cup Test Ingredient 2023-8-31-17-30-16-902-67171 Test notes

Notes

test notes
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Chilly-2_100

Home made chilly
Course Main Course
Cuisine American
Prep Time 2 hours

Equipment

  • 1 pressure cooker test
  • 1 Electric Coffee and Spice Grinder

Ingredients

seasoning

  • 1 vinegar cumin
  • 1.5 cup beef broth
  • 1 cup chilly powder
  • 1 cup shaoxing wine
  • 1 tbsp olive oil
  • 1 tbsp vinegar
  • 1 cup TEST_ingredient100_1
  • 1 tbsp TEST ingredient100 2
  • 1 cup TEST ingredient100 10

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